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Asian-Peruvian Fusion dishes made for sharing. The menu features fresh sushi, sashimi and a variety of exquisite meat and fish, prepared on a traditional Robata grill or in a Hibachi fire bowl, a Japanese hot plate. Along with redefining Asian culinary classics, IZAKAYA Asian Kitchen & Bar serves a variety of cocktails with an array of house-infused tonics with the Japanese Shochu as the base.

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